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Banana bread is a quick an easy treat that’s loved by all! Take a look at the recipe below, using Zusto instead of sugar, this banana bread is suitable for diabetics, offers 75% fewer calories and reduced fat.
Banana Bread
March 25, 2019
Category
#ZustoCreations
Recipes
Prep Time
15 minutes
Cook Time
60 minutes
Total Time
1 hour, 15 minutes
Ingredients
- 113g butter unsalted, not melted but at room temperature
- 200g Zùsto
- 2 Large eggs
- 3 Bananas smashed with fork
- ½ teaspoon of vanilla extract
- 260g all-purpose flour
- 1 teaspoon baking soda
- ½ teaspoon of salt
Instructions
- Mix flour, Zùsto and raising agent
- Mix smashed banana + salt + vanilla extract
- Add eggs to flour and mix well, add butter and mix well
- Add the banana to flour mix
- Put mix in buttered pan
- Cook in the oven for 60 min at 180°C
- Cool for 30 min and remove banana bread from pan
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